Mexico Finca Las Chicarras - Single Origin

This vibrant, naturally processed lot exceeds the typical flavor profile of coffees from this region, offering a rich complexity and sweetness reminiscent of mixed berries and tart cherry. It's a versatile coffee, well-suited to a variety of brewing methods and ratios. Available only for a limited time.

Origin: Mexico
Process: Natural
Region: Jaltenango de la Paz, Chiapas
Varietal: Bourbon, Guacamaya, Marsellesa
Elevation: 1250-1600 MASL

Recommended roast level: Light or medium for complexity. Dark for bold flavors.

Tasting notes: Blackberry, tart cherry, honey

12oz or 24oz bag size

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